Repertoire
Culinary Portfolio
The standing repertoire — composed, refined, ready to serve.
Roasted Branzino with Lemon & Fennel
Whole Mediterranean fish with shaved fennel, lemon, and Castelvetrano olives.
Dinner·Seafood·Mediterranean·Gluten-Free- Serves
- 4
- Est. cost
- $62
- Season
- Spring, Summer
Prep — Score skin · season inside cavity · 400°F for 22 min.
Herb-Roasted Chicken
Dry-brined overnight, finished with rosemary, lemon, and pan jus.
Dinner·Kid-Friendly·Gluten-Free·Comfort- Serves
- 4
- Est. cost
- $38
- Season
- Year-round
Prep — Dry brine 18–24 hr. Rest 15 min before carving.
Slow-Braised Short Rib
Red wine braise with root vegetables over soft polenta.
Dinner·Comfort·Gluten-Free·Meal Prep- Serves
- 4
- Est. cost
- $78
- Season
- Fall, Winter
Cacio e Pepe
Tonnarelli with Pecorino Romano and freshly cracked black pepper.
Dinner·Italian·Vegetarian·Kid-Friendly- Serves
- 4
- Est. cost
- $22
- Season
- Year-round
Charred Broccolini
Wood-fire char with lemon and a whisper of chili.
Side·Vegetarian·Gluten-Free·Mediterranean- Serves
- 4
- Est. cost
- $12
- Season
- Year-round
Whipped Yukon Potatoes
Cultured butter, cream, and finishing salt.
Side·Vegetarian·Gluten-Free·Kid-Friendly- Serves
- 4
- Est. cost
- $14
- Season
- Year-round
Little Gem Salad
Shallot vinaigrette, soft herbs, and shaved parmesan.
Salad·Vegetarian·Gluten-Free·Light- Serves
- 4
- Est. cost
- $16
- Season
- Spring, Summer
Heirloom Tomato Panzanella
Torn sourdough, basil, and aged red wine vinegar.
Salad·Vegetarian·Italian·Light- Serves
- 4
- Est. cost
- $18
- Season
- Summer
White Bean & Escarole Soup
Slow-simmered cannellini with rosemary oil and parmesan.
Soup·Vegetarian·Italian·Meal Prep- Serves
- 4
- Est. cost
- $14
- Season
- Fall, Winter
Soft Scramble with Chives
Slow-cooked eggs with cultured butter on brioche toast.
Breakfast·Vegetarian·Kid-Friendly- Serves
- 4
- Est. cost
- $16
- Season
- Year-round
Olive Oil Cake
Citrus-scented, served with crème fraîche on the side.
Dessert·Vegetarian·Italian- Serves
- 8
- Est. cost
- $20
- Season
- Year-round
Slow-Roasted Salmon with Dill Yogurt
Low-temp wild salmon with cucumber, dill, and lemon yogurt.
Dinner·Seafood·Gluten-Free·Kid-Friendly- Serves
- 4
- Est. cost
- $58
- Season
- Spring, Summer
Lemon-Caper Chicken Piccata
Pan-seared chicken with lemon, capers, and parsley.
Dinner·Italian·Kid-Friendly- Serves
- 4
- Est. cost
- $32
- Season
- Year-round
Beef Bourguignon
Burgundy-braised beef with pearl onions and bacon lardons.
Dinner·French·Comfort·Meal Prep- Serves
- 6
- Est. cost
- $72
- Season
- Fall, Winter
Roasted Lamb Loin with Salsa Verde
Pink-roasted loin with herb salsa verde and white beans.
Dinner·Mediterranean·Gluten-Free- Serves
- 4
- Est. cost
- $64
- Season
- Spring
Mushroom Risotto
Carnaroli with porcini, parmesan, and a glass of white wine.
Dinner·Italian·Vegetarian·Gluten-Free- Serves
- 4
- Est. cost
- $36
- Season
- Fall, Winter
Spaghetti al Pomodoro
San Marzano tomatoes, basil, and a finish of good olive oil.
Dinner·Italian·Vegetarian·Kid-Friendly- Serves
- 4
- Est. cost
- $18
- Season
- Year-round
Roasted Halibut with Brown Butter
Buttery white fish with capers, lemon, and toasted almonds.
Dinner·Seafood·Gluten-Free·Light- Serves
- 4
- Est. cost
- $66
- Season
- Spring, Summer
Provençal Vegetable Tian
Layered summer vegetables baked with thyme and olive oil.
Dinner·Vegetarian·Mediterranean·Gluten-Free- Serves
- 4
- Est. cost
- $20
- Season
- Summer
Crispy Skin Duck Breast
Score-and-render duck with cherry pan sauce.
Dinner·French·Gluten-Free- Serves
- 4
- Est. cost
- $58
- Season
- Summer, Fall
Sheet-Pan Salmon & Vegetables
Roasted salmon with broccolini, fingerlings, and lemon.
Dinner·Seafood·Gluten-Free·Kid-Friendly- Serves
- 4
- Est. cost
- $48
- Season
- Year-round
Turkey Bolognese
Lighter ragù with carrots, celery, and pappardelle.
Dinner·Italian·Kid-Friendly·Meal Prep- Serves
- 4
- Est. cost
- $28
- Season
- Year-round
Greek Lemon Chicken & Orzo
One-pan chicken with orzo, oregano, and lemon broth.
Dinner·Mediterranean·Kid-Friendly·Comfort- Serves
- 4
- Est. cost
- $32
- Season
- Year-round
Miso-Glazed Cod
Black cod glazed in sweet white miso, served with sesame greens.
Dinner·Seafood·Asian·Gluten-Free- Serves
- 4
- Est. cost
- $54
- Season
- Year-round
Eggplant Parmigiana
Crisp eggplant layered with tomato, basil, and fresh mozzarella.
Dinner·Italian·Vegetarian·Kid-Friendly- Serves
- 4
- Est. cost
- $26
- Season
- Summer
Pan-Seared Scallops with Pea Purée
Golden-crusted scallops on bright spring pea purée.
Dinner·Seafood·Gluten-Free·Light- Serves
- 4
- Est. cost
- $62
- Season
- Spring
Roasted Cauliflower Steaks
Thick-cut cauliflower with tahini, golden raisins, and pine nuts.
Dinner·Vegetarian·Gluten-Free·Dairy-Free- Serves
- 4
- Est. cost
- $18
- Season
- Fall, Winter
Niçoise Salad
Tuna, haricots verts, fingerlings, olives, and soft egg.
Lunch·Salad·French·Gluten-Free- Serves
- 4
- Est. cost
- $32
- Season
- Summer
Chickpea & Lemon Soup
Brothy chickpeas with lemon, kale, and good olive oil.
Lunch·Soup·Vegetarian·Mediterranean- Serves
- 4
- Est. cost
- $14
- Season
- Fall, Winter
Avocado Toast with Soft Egg
Smashed avocado on grilled sourdough with chili crisp.
Breakfast·Lunch·Vegetarian·Light- Serves
- 4
- Est. cost
- $16
- Season
- Year-round
Frittata with Spring Vegetables
Asparagus, leek, and herbed goat cheese baked into eggs.
Breakfast·Lunch·Vegetarian·Gluten-Free- Serves
- 4
- Est. cost
- $20
- Season
- Spring
Buttermilk Pancakes
Tall, tender pancakes with warm maple and cultured butter.
Breakfast·Vegetarian·Kid-Friendly·Comfort- Serves
- 4
- Est. cost
- $14
- Season
- Year-round
Granola with Greek Yogurt & Berries
Toasted oats, almonds, honey, and seasonal fruit.
Breakfast·Vegetarian·Kid-Friendly·Meal Prep- Serves
- 4
- Est. cost
- $18
- Season
- Spring, Summer
Roasted Carrots with Whipped Ricotta
Honey-roasted carrots over lemony whipped ricotta.
Side·Vegetarian·Gluten-Free·Mediterranean- Serves
- 4
- Est. cost
- $14
- Season
- Fall, Winter
Lemon Posset with Shortbread
Silky lemon cream set with butter shortbread on the side.
Dessert·Vegetarian- Serves
- 6
- Est. cost
- $16
- Season
- Year-round